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FOOD AND DRINK MENUS

DEATH BY CHOCOLATE
$11
vanilla vodka, Godiva chocolate and irish cream drizzled with chocolate syrup
WHISKEY SMASH
$11
Four Roses Bourbon, Blue Clover orange bitters and blackberry syrup
DESERT FLOWER
$11
vodka, prickly pear juice, lime juice & ginger beer
MANGO HABANERO MARGARITA
$11
Tanteo habanero tequila, mango, lime juice & agave nectar
THE GINGERED CUKE
$11
Blue Clover vodka with muddled cucumber, Chambord, raspberry liquor, ginger & lime juice
SPANISH GIN & TONIC
$11
Western Sons gin served with mediterranean tonic garnished with juniper berries a lemon and lime
BLUE CLOVER SUNRISE
$11
Blue Clover gin with grapefruit juice and a blood orange syrup garnished with a blood orange
WHITE WINE
$10/GLASS; $30/BOTTLE
Sparkling, Chardonnay, Sauvignon Blanc, Pinot Grigio
RED WINE
$10/GLASS; $30/BOTTLE
Pinot Noir, Cabernet Sauvignon, Red Blend
BEER
$7/PINT OR 10 OZ POUR
Lager, Amber, Hazy IPA, Rotating IPA, , Hefeweizen
PORK BELLY BURNT ENDS GRILLED CHEESE $12
Pork belly burnt ends grilled cheese sandwich with tucked chips
CALABACITA TAMALES $10
2 green chile cheese tamales topped with calabacitas and a roasted jalapeno cream sauce
SHEPHERDS PIE $14
shepherds pie with green chile mashed potatoes topped with red chile gravy
MISO GLAZED CHILEAN SEABASS $21
Miso - glazed Chilean Sea Bass on tops of wild mushrooms and Sauteed Spinach
CHILAQUILAS TOPPED WTH GREEN CHILE STEW $14
chilaquilas topped with green chiile stew and a fried egg
WINTER ROOT VEGTABLE SALAD $10
butternut squash, potato, parsnip with a lemon viniagrette
SMOKED CARNITAS TACOS $12
2 smoked carnitas tacos served topped with a chipotle crema and cotija cheese
SAUSAGE MUSHROOM ARANCINI $10
2sausage, mozzarella and mushroom arancini rice balls with a marainara sauce
KOREAN FRIED CHICKEN SLIDERS
$14
fried chicken thigh tossed in gochujang sauce, topped with sweet chile aioli & sweet cabbage slaw on a brioche bun served with fries
GREEN CHILE MAC N' CHEESE
$11
**AWARD WINNING - 2 YEARS IN A ROW** cheesy, creamy and oh-so-delicious green chile macaroni - add Tucked chicken bites, red or green chile pork for $3 or green chile brisket for $4

Small Plates, Big Flavors

We are lovers of food, craft beer, cocktails & good times.

A Fusion of Asian, Spanish & New Mexican Flavors

Tucked Away Craft Kitchen & Bar celebrates the magnificent flavors of Asia, Spain & New Mexico to create craveable small plates.
As you travel through these regions on a chef-driven culinary adventure, may we suggest ordering three to five dishes to enjoy on your own or to share with your table.